26 in collection
Recipe ideas if looking for Easter traditional favorites or new options to add to your menu.
Roasted Asparagus over Herbed Couscous
Fresh spring herbs like chives and mint make the perfect accompaniments to sweet asparagus and fluffy couscous in this tasty side dish.
Mini Shredded Potato Gratin Cups
Crispy on the outside and fluffy on the inside, these are addictive. Double the recipe to feed a bigger crowd.
Mini Fillo Quiches
Delicate fillo shells filled with cheesy eggs and bacon make these bite-sized quiches a brunch must, or you can even serve them with cocktails.
Scalloped Potatoes and Parsnips with Thyme
Parsnips lend a nutty sweetness to this classic holiday side dish. Assemble it the night before and then pop it in the oven an hour before dinnertime for easy entertaining.
Veggie Spring Roll Tartlets
These sweet and crunchy mini tartlets combine all the flavors of a classic spring roll into a bite-size appetizer that’s sure to be a crowd-pleaser.
Coconut-Cashew Macaroons(with video)
Satisfy your sweet tooth with these chewy coconut treats. Swap out cashews for almonds or walnuts for a different spin.
Mini Grape Upside-Down Cakes
Try these mini cakes packed with grapes and great served warm (topped with whipped cream or ice cream) or packed in a lunch.
Pineapple-Coconut Bunny Cupcakes(with video)
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