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Spring into the season with plenty of fast, fresh and easy meal ideas!
Glazed ham is a holiday season must. Hints of orange and apple make this ham stand out from the rest. Plus you won’t believe how easy it is to make!
Kids will get tons of fresh veg like tomatoes, bell peppers, and red onions with this meal, and it comes on top of 1 of their favorite foods, pizza!
Bird Nest Donuts
Kid-friendly and fun, bird nest donuts could not be easier to make with just donuts, chocolate chips, shredded coconut, and chocolate eggs.
Vitamin-rich carrots braised in balsamic vinegar and garlic are so simple to make and delicious served over grains, with salads, or as a side.
Sheet Pan Chicken Breast
A sheet pan of chicken marinated in lemon, oregano, and garlic is quick to make and leaves you plenty of leftovers.
Carrot Soup with Naan Bread
This vegetarian carrot and butternut squash soup spiced with curry and served with naan bread is so easy that it’ll become your new go-to weeknight dinner.
Meatloaf Salsa Burgers with Mashed Potatoes
Ketchup, salsa, chili powder, and lime juice make up the savory sauce of these meatloaf burgers served with mashed potatoes and green beans.
Egg Salad Sandwiches
For a classic picnic lunch, nothing beats an egg salad sandwich with mustard, olives, and a sprinkle of chives.
Curried Egg & Rice
Coconut milk and Indian spices make a quick and easy curry sauce for boiled eggs. It makes a great vegetarian meal for busy nights.
Bacon & Egg Salad
Green beans, tomatoes, bacon, eggs, and croutons make this salad substantial enough to serve for lunch or a quick dinner.
Delicious asparagus, farm fresh eggs, and Gruyère cheese make for a frittata that can be enjoyed for an easy breakfast, lunch, or dinner.
Pizza with Hummus and Herbs
Creamy hummus, crunchy sprouts, fresh tomatoes, and toasted pine nuts top this wholesome and kid-friendly pizza.
Italian Herb Sauce
Making chicken or steak with delicious herb flavor is so easy with this simple and savory marinade that combines parsley, basil, garlic, pepper, and lemon.
Herb Salad with Pita Croutons
Pita makes for perfect croutons in this take on a Greek salad that has cucumber, tomatoes, parsley, mint, basil, and dill.
Couscous with Herbs and Feta
As a side salad or vegetarian main, this couscous with mint, cilantro, cucumber, lime, and feta cheese is a crowd-pleaser and ready in under 30 minutes.
Mini Chocolate Cheesecakes with Chocolate Crust
These no-bake chocolate cheesecakes are light and creamy. You can spice ’em up with a few drops of orange oil and a dash of cayenne and cinnamon.
Chocolate Peanut Butter Eggs
These chocolate peanut butter Easter eggs get their crunch from puffed rice cereal.
This method for chocolate mousse requires virtually no cooking and is the perfect chilled dessert for spring, ready in just 20 minutes.
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Savory Magazine June/July 2017
Summer's here and we've got everything you need to grill up some fast, fresh and easy meal inspiration!
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