203 in collection
1-2-3-4-5! Five ingredients is all it takes to pull together these yummy dishes. Mealtime has never been so easy.
Prosciutto keeps the chicken breasts moist while sage and Parmesan bring big flavor to this simplified version of an Italian classic.
Baked Mac and Cheese
Macaroni and cheese gets even more kid-friendly with a crunchy cheese-cracker topping that hides all the veggies tucked inside.
A creamy quick sauce of sour cream and spinach transforms frozen pierogies into an easy casserole to please the entire family.
Air Fryer Spiced Chicken
A toss in chili powder and the magic of the air fryer produces irresistible “fried” chicken.
Baked Egg and Spinach English Muffins
English muffins offer the perfect canvas, soaking up all the spinach and cheesy goodness in this vegetarian breakfast or lunch.
Pork Tenderloin with Sautéed Chard
The concentrated flavor of balsamic glaze brings restaurant-worthy taste to this dish.
Roasted Cod with Avocado Salsa
Diced creamy avocado brings new life to packaged salsa, as it’s spooned over this firm, lean fish.
Roasted Parsnips and Red Onion
Often overshadowed by carrots, parsnips offer a milder and nuttier flavor, which is further enhanced by sweet red onion.
Crispy Shrimp Tacos
Fried shrimp tacos become a cinch to whip up thanks to store-bought popcorn shrimp and an air fryer, which is great at crisping up frozen fried food.
Sweet-tart tropical fruit helps mask the flavor of fiber-rich kale in this refreshing green smoothie.
Soba Salad with Edamame and Peppers
Keep shelled edamame in your freezer to make adding plant-based protein to salads and stir-fries easy anytime.
Fusilli with Corn and Peas
For this 15-minute recipe, corkscrew pasta is the ideal shape for holding on to little veggies and flavorful brown butter.
Ravioli with Quick Turkey Bolognese
Adding your own spin to prepared sauces and frozen stuffed pasta is the simple solution to busy weeknights.
Artichokes with Creamy Lemon Dipping Sauce
Make the most of spring with this 5-ingredient appetizer that features steamed artichokes and a creamy sauce for dipping.
Arugula Pita Pizzas
Crispy pitas and creamy alfredo sauce come together for super-fast pizzas in this sheet-pan dinner. You can even cut them into smaller wedges to serve as an easy party appetizer.
Carbonara Rosa(with video)
This 5-ingredient take on linguine carbonara still features crispy bacon and sharp Italian cheese, but adds caramelized tomato paste for a unique twist on the Roman classic.
This 5-ingredient vegetarian dinner features a cheesy, meatless filling packed into mild poblano chilies. For extra-zesty flavor, dollop with guacamole or a dash of hot sauce to serve.
Greek Omelet Bake
Crumbly feta cheese, nutrient-packed spinach, and fresh dill shine in this easy 5-ingredient recipe that’s perfect for a healthy breakfast, brunch, lunch, or even dinner.
Showing 127-144 of 203
Discover even more hand-selected collections here! We’ve curated the season’s best, just for you!
Enjoy these meal inspirations that will only cost you $10 or less.
Pumpkin & Squash Fall Collection
An error occurred