The decorating options for these easy-as-pie caramel apples are endless—shredded coconut, chopped nuts, crushed pretzels, and more.
Ingredients
- 6 Granny Smith apples
- 6 apple sticks
- 1 (11 oz) bags soft caramel candies
- 2 tbsp whole milk
- Candy decorations (Reese's Pieces, sprinkles, etc.)
Steps
- Line a baking sheet with parchment paper. Wash and thoroughly dry the apples. Place a stick through the core of each apple.
- Unwrap the caramels and place in a microwave-safe bowl with the milk. Microwave in 30-sec. increments, stirring after each one, until melted, about 2–4 min.
- Dip each apple into the caramel and decorate with toppings. Place stick side up onto parchment paper and let set. Repeat with remaining apples and caramel.
Tags
- Savory 8 2017
- halloween
Nutrition information
- Calories 280kcal 14%
- Fat 4.6g 7%
- Saturated fat 1.4g 7%
- Carbs 61.0g 20%
- Sodium 131mg 5%
- 49.9g sugar
- 3.6g fiber
- 2.9g protein
- 4mg cholesterol
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