As this cider bubbles away in your slow cooker, the smell of cozy spices and sweet oranges will fill your kitchen. For a festive touch, stir in a cup of dark rum or applejack.
Ingredients
- 3 oranges, plus 1 for garnish
- 1 (2-inch) piece ginger
- 1 gallon apple cider
- 4 cinnamon sticks
- 1 tbsp whole cloves
- 4 whole star anise
Steps
- Halve 3 oranges. Wash, dry, and thinly slice the ginger. Place the halved oranges, ginger, cider, cinnamon, cloves, and star anise in a 7-quart slow cooker. Cover and cook on low 2 hours. Meanwhile, cut the remaining orange into thin slices. Ladle cider into glasses and garnish with sliced orange.
Tags
- S9 2017
Nutrition information
- Calories 128kcal 6%
- Fat 0.4g <1%
- Saturated fat 0.1g <1%
- Carbs 31.5g 11%
- Sodium 11mg <1%
- 22.8g sugar
- 2.1g fiber
- 0.6g protein
- 0mg cholesterol
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