Purchasing packages of sugar snap peas with the strings removed is a worthy time-saving shortcut.
Ingredients
- 2 tbsp canola oil
- 1 (15 oz) pkg stringless sugar snap peas
Steps
- In a 12-inch nonstick skillet, heat oil on medium-high.
- Add sugar snap peas. Cook 6–8 min., until tender, stirring occasionally. Season with salt and pepper.
Tags
- Ten Minutes
- Savory Sunday
- 10 Minutes
- April 2018
Nutrition information
- Calories 102kcal 5%
- Fat 7.0g 11%
- Saturated fat 0.5g 3%
- Carbs 7.5g 3%
- Sodium 4mg <1%
- 4.0g sugar
- 2.6g fiber
- 2.8g protein
- 0mg cholesterol
Ratings and reviews