Taking an ordinary lunch staple and serving it in a fun new way is a guaranteed path to get your kids to chow down midday.
Ingredients
- 1 tsp mayonnaise
- 2 slices white bread
- 2 slices lower-sodium ham
- 1 slice Swiss cheese
- 1 leaf green leaf lettuce
- 2 wooden ice pop sticks
Steps
- Spread the mayonnaise onto 1 bread slice. Layer with the ham, cheese, and lettuce. Top with remaining bread slice.
- Trim the crusts off the sandwich. Cut the sandwich into 6 pieces: first in half lengthwise and then into thirds. Thread 3 pieces onto each wooden ice pop stick.
Tags
- S7 2019
Nutrition information
- Calories 352kcal 18%
- Fat 17.0g 26%
- Saturated fat 7.0g 35%
- Carbs 31.0g 10%
- Sodium 644mg 27%
- 4.0g sugar
- 2.0g fiber
- 20.0g protein
- 44mg cholesterol
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